Which Is Best For Your Thatched Roof?

There are several different types of materials for thatched roofs, each with their own unique properties and characteristics. Here are some of the most common types of thatch roofs and the pros and cons of each:

Water Reed Thatch

Water reed thatch is a popular choice for thatched roofs due to its durability and aesthetic appeal. This type of thatch is made from the stems of reed plants that are harvested from wetland areas. Water reed thatch is highly durable and can last up to 50 years or more with proper maintenance. It is also highly resistant to mold and decay. The main disadvantage of water reed thatch is that it can be expensive and difficult to find, as it is harvested from wetland areas that are often protected.

Combed Wheat Reed Thatch

Combed wheat reed thatch is made from the stems of wheat plants that have been combed to remove the grains. This type of thatch is highly durable and can last up to 25 years or more with proper maintenance. It is also highly resistant to mold and decay. Combed wheat reed thatch is less expensive than water reed thatch, making it a popular choice for homeowners. However, it is not as water-resistant as water reed thatch and may require more frequent maintenance.

Long Straw Thatch

Long straw thatch is made from the stems of cereal crops such as wheat, barley, or rye. This type of thatch has a rustic, traditional look and is often used in historic or heritage buildings. Long straw thatch is less expensive than water reed or combed wheat reed thatch, making it an affordable option for homeowners. However, it is less durable and may only last up to 10-15 years with proper maintenance. Long straw thatch is also more susceptible to mold and decay than water reed or combed wheat reed thatch.

Palm Leaf Thatch

Palm leaf thatch is made from the leaves of palm trees and is commonly used in tropical or coastal areas. This type of thatch is highly resistant to weather and can last up to 10-15 years with proper maintenance. Palm leaf thatch is also highly resistant to insects and mold. However, it is not as water-resistant as water reed or combed wheat reed thatch and may require more frequent maintenance. Palm leaf thatch is also more prone to fading and discoloration over time.

In conclusion, the choice of thatched roofing material will depend on various factors such as location, budget, and desired aesthetics. Homeowners should weigh the pros and cons of each type of thatch roof before deciding. It is also important to consult with a professional thatching contractor to ensure that the roofing material chosen is suitable for the specific environment and conditions of the property.

Here at Reed Roofing we only use the very best thatching material which is water reed. Sourced from the UK this reed can be expensive, however we have our own exclusive supply which is grown in the Danube Delta. It is the most durable and with proper maintenance and care can last up to 50 years.

For your quote on your new thatched roof please click here .